at THE Clarion Locker, we offer meat processing for our north central Iowa friends and neighbors. The options for our beef processing are listed below.

questions, comments, and concerns are much appreciated and will allow us to better assist you.

BEEF PRICE LIST

Estimate Cost On Processing: Prices are subject on Beef weight and items requested.

Whole Beef : $650.00, 1/2 Beef $290.00 & 1/4 Beef $190.00.

ITEMCHARGE
BEEF PROCESSING$0.58 lb
ALL GROUND$0.68
SLAUGHTER - WHOLE BEEF$35.00
SLAUGHTER - 1/2 BEEF$18.50
SLAUGHTER - 1/4 BEEF$11.75
UNSCHEDULED BUTCHER$100.00
OFFICIAL QUARTERED$125.00
OFFICIAL CUT IN 5-10 lb BULK$250.00
PATTIES$0.58
PATTIES - LESS THAN 6 PER PACKET$0.62
TENDERIZING STEAK - WHOLE BEEF$12.00
TENDERIZING STEAK - 1/4 BEEF$3.00
MINUTE STEAK - WHOLE BEEF$12.00
BEEF STICKS$3.20
BEEF STICKS WITH CHEESE$3.30
CANNING MEAT$0.45 lb
DRIED BEEF OR BEEF BACON$1.80 lb
STEW MEAT$0.45 lb
JERKY$3.50
STIR FRY$0.45 lb
1 STEAK P/P - WHOLE BEEF$12.00
1 STEAK P/P 1/2 BEEF$6.00
1 STEAK P/P 1/4 BEEF$3.50
BONELESS LOIN 1/2 BEEF$15.00
BONELESS LOIN 1/4 BEEF$7.50
RENDERING CHARGE - WHOLE BEEF$15.00
RENDERING CHARGE - 1/2 BEEF$13.00
RENDERING CHARGE - 1/4 BEEF $10.00
SUMMER SAUSAGE $2.50

*prices are subject to change without notice

HOW MUCH DO I GET?

meat from a typical half beef (from a 1,000 - 1,200 pound live animal) consists of approximately:

14 T-Bone Steaks (3/4' thick)
8 Sirloin Steaks (3/4")
2 Sirloin Tip Roasts (3 lb.)
4 Arm Roasts (3 lb.)
8 Packages of Stew Beef (1 lb.)
4 Packages of Soup Bones (1.5 lb.)
14 Rib Steaks (3/4")
8 Round Steaks (3/4")
6 Chuck Roasts (4 lb.)
2 Rump Roasts (3 lb.)
4 Packages of Short Ribs (1.5 lb.)
80 - 100 lb. Ground Beef
Also available:  Variety meats (if desired) such as heart, liver, tongue, and oxtail